Substitute for Kazbek

Czech Republic

citrus, earthy, lemon, mango, orange, pineapple, raspberry, spicy

Alpha acid: 4.0–8.0% · Beta acid: 4.0–6.0% · Oil: 0.9–2.0 ml/100g · Cohumulone: 35–40%

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Best for aroma

Harmonie

100%

Shared aroma: Stone Fruit, Resin/Pine, Floral. Alpha 6.5% (vs. 6.0% for Kazbek).

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Shared aroma: Citrus, Stone Fruit, Floral. Alpha 6.2% (vs. 6.0% for Kazbek).

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Monroe

96%

Shared aroma: Citrus, Stone Fruit, Resin/Pine. Alpha 4.8% (vs. 6.0% for Kazbek).

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Shared aroma: Citrus, Stone Fruit, Resin/Pine. Alpha 6.5% (vs. 6.0% for Kazbek).

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Saaz late

94%

Shared aroma: Citrus, Stone Fruit, Floral. Alpha 3.5% (vs. 6.0% for Kazbek).

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Best for dry hopping

Harmonie

100%

Shared aroma: Stone Fruit, Resin/Pine, Floral. Alpha 6.5% (vs. 6.0% for Kazbek).

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Aramis

96%

Shared aroma: Stone Fruit, Resin/Pine. Alpha 7.5% (vs. 6.0% for Kazbek).

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Diamant

96%

Shared aroma: Citrus, Stone Fruit, Resin/Pine. Alpha 5.2% (vs. 6.0% for Kazbek).

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Endeavour

96%

Shared aroma: Resin/Pine, Floral. Alpha 9.1% (vs. 6.0% for Kazbek).

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Shared aroma: Citrus, Stone Fruit, Floral. Alpha 6.2% (vs. 6.0% for Kazbek).

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Best for bittering

Harmonie

99%

Shared aroma: Stone Fruit, Resin/Pine, Floral. Alpha 6.5% (vs. 6.0% for Kazbek).

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Shared aroma: Citrus, Stone Fruit, Floral. Alpha 6.2% (vs. 6.0% for Kazbek).

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Columbia

94%

Alpha 5.5% (vs. 6.0% for Kazbek).

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Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).