apricot, berry, caramel, citrus, intensively fruity, orange, passion fruit, pear, pleasant hoppy note, red berries, stone fruit, strawberry
Alpha acid: 2.0–5.0% · Beta acid: 5.0–10.0% · Oil: 0.5–1.8 ml/100g · Cohumulone: 15–22%
Shared aroma: Stone Fruit, Citrus. Alpha 4.8% (vs. 3.5% for Callista).
Open in the calculator »Shared aroma: Stone Fruit, Citrus. Alpha 3.5% (vs. 3.5% for Callista).
Open in the calculator »Shared aroma: Stone Fruit, Citrus. Alpha 2.5% (vs. 3.5% for Callista).
Open in the calculator »Shared aroma: Citrus. Alpha 4.4% (vs. 3.5% for Callista).
Open in the calculator »Shared aroma: Citrus. Alpha 3.6% (vs. 3.5% for Callista).
Open in the calculator »Shared aroma: Stone Fruit, Berry, Citrus. Alpha 8.5% (vs. 3.5% for Callista).
Open in the calculator »Shared aroma: Tropical Fruit, Citrus. Alpha 10.4% (vs. 3.5% for Callista).
Open in the calculator »Shared aroma: Stone Fruit, Citrus. Alpha 6.5% (vs. 3.5% for Callista).
Open in the calculator »Shared aroma: Stone Fruit, Berry, Citrus. Alpha 7.2% (vs. 3.5% for Callista).
Open in the calculator »Shared aroma: Citrus. Alpha 3.6% (vs. 3.5% for Callista).
Open in the calculator »Shared aroma: Stone Fruit, Citrus. Alpha 3.5% (vs. 3.5% for Callista).
Open in the calculator »Shared aroma: Citrus. Alpha 3.7% (vs. 3.5% for Callista).
Open in the calculator »Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).