Substitute for Simcoe

citrus, grapefruit, stone fruit, tropical, woody

Alpha acid: 10.0–16.0% · Beta acid: 3.5–5.5% · Oil: 0.5–3.0 ml/100g · Cohumulone: 17–21%

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Best for aroma

Citra

100%

Known classic substitute. Shared aroma: Citrus, Tropical Fruit, Resin/Pine. Alpha 13.0% (vs. 13.0% for Simcoe).

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El dorado

100%

Known classic substitute. Shared aroma: Citrus, Tropical Fruit, Resin/Pine. Alpha 14.5% (vs. 13.0% for Simcoe).

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Summit

98%

Known classic substitute. Shared aroma: Tropical Fruit, Resin/Pine, Herbal. Alpha 15.5% (vs. 13.0% for Simcoe).

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Mosaic

97%

Shared aroma: Citrus, Tropical Fruit, Resin/Pine. Alpha 12.5% (vs. 13.0% for Simcoe).

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Shared aroma: Citrus, Tropical Fruit, Resin/Pine, Herbal. Alpha 12.5% (vs. 13.0% for Simcoe).

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Best for dry hopping

Citra

100%

Known classic substitute. Shared aroma: Citrus, Tropical Fruit, Resin/Pine. Alpha 13.0% (vs. 13.0% for Simcoe).

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El dorado

100%

Known classic substitute. Shared aroma: Citrus, Tropical Fruit, Resin/Pine. Alpha 14.5% (vs. 13.0% for Simcoe).

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Summit

100%

Known classic substitute. Shared aroma: Tropical Fruit, Resin/Pine, Herbal. Alpha 15.5% (vs. 13.0% for Simcoe).

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Azacca

99%

Shared aroma: Citrus, Tropical Fruit. Alpha 13.0% (vs. 13.0% for Simcoe).

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Mosaic

99%

Shared aroma: Citrus, Tropical Fruit, Resin/Pine. Alpha 12.5% (vs. 13.0% for Simcoe).

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Best for bittering

Citra

100%

Known classic substitute. Shared aroma: Citrus, Tropical Fruit, Resin/Pine. Alpha 13.0% (vs. 13.0% for Simcoe).

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Magnat

94%

Shared aroma: Citrus, Resin/Pine, Herbal. Alpha 12.6% (vs. 13.0% for Simcoe).

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Olympic

94%

Alpha 12.5% (vs. 13.0% for Simcoe).

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Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).