Substitute for Olympic

citrus, spicy

Alpha acid: 11.5–13.5% · Beta acid: 5.0–5.5% · Oil: 1.0–2.0 ml/100g

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Best for aroma

No good substitutes found.

Best for dry hopping

No good substitutes found.

Best for bittering

Alpha 12.5% (vs. 12.5% for Olympic).

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Alpha 12.5% (vs. 12.5% for Olympic).

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Magnat

98%

Alpha 12.6% (vs. 12.5% for Olympic).

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Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).