dried fruit, hay, herbal, woody
Alpha acid: 1.0–3.0% · Beta acid: 1.0–3.0% · Oil: 0.1–0.5 ml/100g · Cohumulone: 15–35%
Shared aroma: Grassy, Resin/Pine, Herbal. Alpha 4.2% (vs. 2.0% for Aged hops blend).
Open in the calculator »Shared aroma: Grassy, Resin/Pine, Herbal, Citrus. Alpha 2.1% (vs. 2.0% for Aged hops blend).
Open in the calculator »Shared aroma: Grassy, Resin/Pine, Herbal, Citrus. Alpha 3.7% (vs. 2.0% for Aged hops blend).
Open in the calculator »Shared aroma: Grassy, Resin/Pine, Herbal. Alpha 4.2% (vs. 2.0% for Aged hops blend).
Open in the calculator »Shared aroma: Grassy, Resin/Pine, Citrus. Alpha 5.2% (vs. 2.0% for Aged hops blend).
Open in the calculator »Shared aroma: Grassy, Resin/Pine, Herbal. Alpha 4.2% (vs. 2.0% for Aged hops blend).
Open in the calculator »Shared aroma: Grassy, Resin/Pine, Herbal. Alpha 5.3% (vs. 2.0% for Aged hops blend).
Open in the calculator »Shared aroma: Grassy, Resin/Pine, Herbal, Citrus. Alpha 3.7% (vs. 2.0% for Aged hops blend).
Open in the calculator »Shared aroma: Grassy, Resin/Pine, Herbal, Citrus. Alpha 2.1% (vs. 2.0% for Aged hops blend).
Open in the calculator »Shared aroma: Grassy, Resin/Pine, Herbal. Alpha 4.2% (vs. 2.0% for Aged hops blend).
Open in the calculator »Shared aroma: Grassy, Resin/Pine, Herbal, Citrus. Alpha 2.1% (vs. 2.0% for Aged hops blend).
Open in the calculator »Shared aroma: Resin/Pine, Herbal, Citrus. Alpha 2.5% (vs. 2.0% for Aged hops blend).
Open in the calculator »Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).