black currant, blueberry, honeydew melon, myrrh, tobacco
Alpha acid: 6.0–8.0% · Beta acid: 3.0–4.5% · Oil: 0.0–0.8 ml/100g
Shared aroma: Berry, Resin/Pine, Citrus. Alpha 6.5% (vs. 7.0% for Tsingdao flower).
Open in the calculator »Shared aroma: Berry, Resin/Pine, Citrus. Alpha 7.8% (vs. 7.0% for Tsingdao flower).
Open in the calculator »Shared aroma: Resin/Pine. Alpha 7.6% (vs. 7.0% for Tsingdao flower).
Open in the calculator »Shared aroma: Resin/Pine, Spice. Alpha 4.8% (vs. 7.0% for Tsingdao flower).
Open in the calculator »Shared aroma: Berry, Citrus, Spice. Alpha 4.9% (vs. 7.0% for Tsingdao flower).
Open in the calculator »Shared aroma: Resin/Pine, Spice. Alpha 4.8% (vs. 7.0% for Tsingdao flower).
Open in the calculator »Shared aroma: Resin/Pine, Citrus. Alpha 3.6% (vs. 7.0% for Tsingdao flower).
Open in the calculator »Shared aroma: Berry, Citrus, Spice. Alpha 4.9% (vs. 7.0% for Tsingdao flower).
Open in the calculator »Shared aroma: Resin/Pine. Alpha 7.6% (vs. 7.0% for Tsingdao flower).
Open in the calculator »Shared aroma: Resin/Pine, Citrus, Spice. Alpha 5.5% (vs. 7.0% for Tsingdao flower).
Open in the calculator »Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).