Substitute for Tahoma

USA

citrus, lemon, orange, spicy, woody

Alpha acid: 6.0–8.5% · Beta acid: 7.0–9.5% · Oil: 1.0–2.0 ml/100g · Cohumulone: 15–17%

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Best for aroma

Horizon

89%

Shared aroma: Citrus, Spice. Alpha 11.4% (vs. 7.2% for Tahoma).

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Opal

86%

Shared aroma: Citrus, Spice. Alpha 7.8% (vs. 7.2% for Tahoma).

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Akoya

83%

Shared aroma: Citrus, Spice. Alpha 9.0% (vs. 7.2% for Tahoma).

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Delta

80%

Shared aroma: Citrus, Spice. Alpha 6.2% (vs. 7.2% for Tahoma).

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Golding

79%

Shared aroma: Citrus, Spice. Alpha 5.5% (vs. 7.2% for Tahoma).

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Best for dry hopping

Horizon

94%

Shared aroma: Citrus, Spice. Alpha 11.4% (vs. 7.2% for Tahoma).

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Akoya

86%

Shared aroma: Citrus, Spice. Alpha 9.0% (vs. 7.2% for Tahoma).

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Opal

86%

Shared aroma: Citrus, Spice. Alpha 7.8% (vs. 7.2% for Tahoma).

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Vista

84%

Shared aroma: Citrus, Spice. Alpha 10.5% (vs. 7.2% for Tahoma).

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Apollo

83%

Shared aroma: Citrus, Spice. Alpha 17.0% (vs. 7.2% for Tahoma).

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Best for bittering

Zappa

98%

Alpha 7.0% (vs. 7.2% for Tahoma).

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Hqg3

95%

Alpha 7.5% (vs. 7.2% for Tahoma).

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Elani

91%

Alpha 8.0% (vs. 7.2% for Tahoma).

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Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).