Substitute for Golding

UK

earthy, floral, herbal, herbal/earthy, spicy, stone fruit

Alpha acid: 4.0–7.0% · Beta acid: 2.0–3.0% · Oil: 0.5–1.0 ml/100g · Cohumulone: 23–28%

Open in the interactive calculator

Best for aroma

Known classic substitute. Shared aroma: Spice, Citrus, Resin/Pine, Herbal. Alpha 5.5% (vs. 5.5% for Golding).

Open in the calculator »

Fuggle

100%

Known classic substitute. Shared aroma: Spice, Resin/Pine, Herbal. Alpha 4.8% (vs. 5.5% for Golding).

Open in the calculator »

Delta

93%

Shared aroma: Spice, Citrus, Resin/Pine, Herbal. Alpha 6.2% (vs. 5.5% for Golding).

Open in the calculator »

Lubelski

93%

Shared aroma: Spice, Resin/Pine, Herbal. Alpha 3.8% (vs. 5.5% for Golding).

Open in the calculator »

Palisade

90%

Known classic substitute. Shared aroma: Citrus, Resin/Pine, Herbal. Alpha 8.0% (vs. 5.5% for Golding).

Open in the calculator »

Best for dry hopping

Known classic substitute. Shared aroma: Spice, Citrus, Resin/Pine, Herbal. Alpha 5.5% (vs. 5.5% for Golding).

Open in the calculator »

Fuggle

100%

Known classic substitute. Shared aroma: Spice, Resin/Pine, Herbal. Alpha 4.8% (vs. 5.5% for Golding).

Open in the calculator »

Delta

94%

Shared aroma: Spice, Citrus, Resin/Pine, Herbal. Alpha 6.2% (vs. 5.5% for Golding).

Open in the calculator »

Lubelski

93%

Shared aroma: Spice, Resin/Pine, Herbal. Alpha 3.8% (vs. 5.5% for Golding).

Open in the calculator »

Shared aroma: Citrus, Resin/Pine, Herbal. Alpha 3.4% (vs. 5.5% for Golding).

Open in the calculator »

Best for bittering

Known classic substitute. Shared aroma: Spice, Citrus, Resin/Pine, Herbal. Alpha 5.5% (vs. 5.5% for Golding).

Open in the calculator »

Fuggle

100%

Known classic substitute. Shared aroma: Spice, Resin/Pine, Herbal. Alpha 4.8% (vs. 5.5% for Golding).

Open in the calculator »

Sylva

97%

Alpha 5.8% (vs. 5.5% for Golding).

Open in the calculator »

Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).