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Hop substitution calculator

Find the hop varieties that most closely resemble your chosen hop, based on aroma profile, alpha acid, oil content and cohumulone — split by whether you use it for bittering, aroma or dry hopping.

Hbc 472

Alpha ~10.5% · Oil ~1.5 ml/100g

See fixed substitute suggestions for this hop
Falconers flight
94%

Shared aroma: Citrus, Resin/Pine. Alpha 10.5% (vs. 10.5% for Hbc 472).

Ariana
92%

Shared aroma: Citrus, Stone Fruit. Alpha 11.2% (vs. 10.5% for Hbc 472).

Azacca
92%

Shared aroma: Citrus, Stone Fruit. Alpha 13.0% (vs. 10.5% for Hbc 472).

Mandarina bavaria
92%

Shared aroma: Citrus, Stone Fruit. Alpha 9.6% (vs. 10.5% for Hbc 472).

Vista
92%

Shared aroma: Citrus, Spice. Alpha 10.5% (vs. 10.5% for Hbc 472).

Krush
91%

Shared aroma: Citrus, Stone Fruit. Alpha 12.1% (vs. 10.5% for Hbc 472).

Target
91%

Shared aroma: Resin/Pine. Alpha 10.8% (vs. 10.5% for Hbc 472).

Hallertau blanc
90%

Shared aroma: Citrus, Resin/Pine. Alpha 10.4% (vs. 10.5% for Hbc 472).

Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).