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Hop substitution calculator

Find the hop varieties that most closely resemble your chosen hop, based on aroma profile, alpha acid, oil content and cohumulone — split by whether you use it for bittering, aroma or dry hopping.

Celeia Slovenia

Alpha ~4.2% · Oil ~2.1 ml/100g

See fixed substitute suggestions for this hop
Styrian gold
98%

Shared aroma: Herbal, Grassy, Citrus. Alpha 5.0% (vs. 4.2% for Celeia).

Saaz
95%

Known classic substitute. Shared aroma: Resin/Pine, Herbal, Grassy. Alpha 4.2% (vs. 4.2% for Celeia).

Significantly lower oil content — consider adjusting the amount.

Bobek
94%

Shared aroma: Resin/Pine, Herbal. Alpha 5.4% (vs. 4.2% for Celeia).

Triskel
94%

Shared aroma: Resin/Pine, Herbal, Citrus. Alpha 3.8% (vs. 4.2% for Celeia).

Crystal
90%

Shared aroma: Resin/Pine, Herbal, Citrus. Alpha 4.0% (vs. 4.2% for Celeia).

Styrian savinjski golding
90%

Shared aroma: Herbal, Grassy, Citrus. Alpha 4.0% (vs. 4.2% for Celeia).

Significantly lower oil content — consider adjusting the amount.

Monroe
89%

Shared aroma: Resin/Pine, Herbal, Citrus. Alpha 4.8% (vs. 4.2% for Celeia).

Diamant
88%

Shared aroma: Resin/Pine, Citrus. Alpha 5.2% (vs. 4.2% for Celeia).

Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).