Find the hop varieties that most closely resemble your chosen hop, based on aroma profile, alpha acid, oil content and cohumulone — split by whether you use it for bittering, aroma or dry hopping.
Alpha ~8.5% · Oil ~1.1 ml/100g
Shared aroma: Citrus, Stone Fruit, Floral. Alpha 6.5% (vs. 8.5% for Alora).
Shared aroma: Citrus, Stone Fruit. Alpha 7.2% (vs. 8.5% for Alora).
Shared aroma: Citrus, Stone Fruit, Floral. Alpha 7.2% (vs. 8.5% for Alora).
Shared aroma: Citrus, Stone Fruit, Floral. Alpha 7.5% (vs. 8.5% for Alora).
Shared aroma: Citrus, Stone Fruit. Alpha 8.8% (vs. 8.5% for Alora).
Shared aroma: Stone Fruit, Floral. Alpha 6.5% (vs. 8.5% for Alora).
Shared aroma: Citrus, Stone Fruit, Floral. Alpha 12.5% (vs. 8.5% for Alora).
Shared aroma: Citrus, Stone Fruit, Floral. Alpha 5.5% (vs. 8.5% for Alora).
Significantly higher oil content — consider adjusting the amount.
Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).