All calculators Refractometer correction Yeast starter calculator Carbonation calculator Mash water temperature Dilution calculator Hop substitution Hop comparison

Hop substitution calculator

Find the hop varieties that most closely resemble your chosen hop, based on aroma profile, alpha acid, oil content and cohumulone — split by whether you use it for bittering, aroma or dry hopping.

Hbc 472

Alpha ~10.5% · Oil ~1.5 ml/100g

See fixed substitute suggestions for this hop
Falconers flight
97%

Shared aroma: Citrus, Resin/Pine. Alpha 10.5% (vs. 10.5% for Hbc 472).

Bru-1
95%

Shared aroma: Citrus, Stone Fruit, Resin/Pine. Alpha 14.8% (vs. 10.5% for Hbc 472).

Crystal
95%

Shared aroma: Citrus, Stone Fruit, Resin/Pine. Alpha 4.0% (vs. 10.5% for Hbc 472).

Rakau
95%

Shared aroma: Citrus. Alpha 11.5% (vs. 10.5% for Hbc 472).

Vista
95%

Shared aroma: Citrus, Spice. Alpha 10.5% (vs. 10.5% for Hbc 472).

Ales for als blend
94%

Shared aroma: Citrus, Resin/Pine. Alpha 12.5% (vs. 10.5% for Hbc 472).

Pink boots blend
94%

Shared aroma: Citrus, Resin/Pine. Alpha 14.1% (vs. 10.5% for Hbc 472).

Southern cross
94%

Shared aroma: Citrus, Resin/Pine, Spice. Alpha 12.5% (vs. 10.5% for Hbc 472).

Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).