All calculators Refractometer correction Yeast starter calculator Carbonation calculator Mash water temperature Dilution calculator Hop substitution Hop comparison

Hop substitution calculator

Find the hop varieties that most closely resemble your chosen hop, based on aroma profile, alpha acid, oil content and cohumulone — split by whether you use it for bittering, aroma or dry hopping.

Hallertauer mittelfrüh Germany

Alpha ~4.4% · Oil ~1.0 ml/100g

See fixed substitute suggestions for this hop
Spalter select
100%

Shared aroma: Herbal, Spice, Citrus. Alpha 4.9% (vs. 4.4% for Hallertauer mittelfrüh).

Hersbrucker spät
97%

Shared aroma: Resin/Pine, Citrus. Alpha 3.6% (vs. 4.4% for Hallertauer mittelfrüh).

Styrian savinjski golding
96%

Shared aroma: Herbal, Citrus. Alpha 4.0% (vs. 4.4% for Hallertauer mittelfrüh).

Perle
95%

Shared aroma: Herbal, Spice. Alpha 7.0% (vs. 4.4% for Hallertauer mittelfrüh).

Willamette
95%

Shared aroma: Herbal, Spice, Resin/Pine. Alpha 5.4% (vs. 4.4% for Hallertauer mittelfrüh).

Monroe
94%

Shared aroma: Herbal, Resin/Pine, Citrus. Alpha 4.8% (vs. 4.4% for Hallertauer mittelfrüh).

Northern brewer
94%

Shared aroma: Herbal, Spice, Resin/Pine, Citrus. Alpha 8.0% (vs. 4.4% for Hallertauer mittelfrüh).

Saaz late
94%

Shared aroma: Citrus. Alpha 3.5% (vs. 4.4% for Hallertauer mittelfrüh).

Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).