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Hop substitution calculator

Find the hop varieties that most closely resemble your chosen hop, based on aroma profile, alpha acid, oil content and cohumulone — split by whether you use it for bittering, aroma or dry hopping.

Strisselspalt France

Alpha ~2.2% · Oil ~0.7 ml/100g

See fixed substitute suggestions for this hop
Wai-iti
94%

Shared aroma: Citrus, Resin/Pine, Herbal. Alpha 2.5% (vs. 2.1% for Strisselspalt).

Aged hops blend
93%

Shared aroma: Citrus, Grassy, Resin/Pine, Herbal. Alpha 2.0% (vs. 2.1% for Strisselspalt).

Hersbrucker
90%

Shared aroma: Citrus, Herbal. Alpha 2.8% (vs. 2.1% for Strisselspalt).

Strisselspalter
90%

Shared aroma: Citrus, Resin/Pine, Herbal. Alpha 3.4% (vs. 2.1% for Strisselspalt).

Contessa
89%

Shared aroma: Herbal. Alpha 2.5% (vs. 2.1% for Strisselspalt).

Hersbrucker spät
89%

Shared aroma: Citrus, Grassy, Resin/Pine. Alpha 3.6% (vs. 2.1% for Strisselspalt).

Saaz late
89%

Shared aroma: Citrus, Grassy. Alpha 3.5% (vs. 2.1% for Strisselspalt).

Tettnang tettnanger
89%

Shared aroma: Citrus, Grassy, Resin/Pine, Herbal. Alpha 3.7% (vs. 2.1% for Strisselspalt).

Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).