Hop substitution calculator

Find the hop varieties that most closely resemble your chosen hop, based on aroma profile, alpha acid, oil content and cohumulone — split by whether you use it for bittering, aroma or dry hopping.

Huell melon Germany

Alpha ~7.2% · Oil ~1.3 ml/100g

See fixed substitute suggestions for this hop
Hüll melon
97%

Shared aroma: Stone Fruit, Citrus. Alpha 7.2% (vs. 7.2% for Huell melon).

Zappa
94%

Alpha 7.0% (vs. 7.2% for Huell melon).

Hallertauer tradition
92%

Shared aroma: Stone Fruit, Citrus. Alpha 6.3% (vs. 7.2% for Huell melon).

Motueka
92%

Shared aroma: Stone Fruit, Citrus, Floral. Alpha 7.5% (vs. 7.2% for Huell melon).

Perle
92%

Shared aroma: Stone Fruit. Alpha 7.0% (vs. 7.2% for Huell melon).

Huell classic
91%

Shared aroma: Stone Fruit, Citrus, Floral. Alpha 6.2% (vs. 7.2% for Huell melon).

Palisade
91%

Shared aroma: Citrus. Alpha 8.0% (vs. 7.2% for Huell melon).

Santiam
91%

Alpha 7.5% (vs. 7.2% for Huell melon).

Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).