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Hop substitution calculator

Find the hop varieties that most closely resemble your chosen hop, based on aroma profile, alpha acid, oil content and cohumulone — split by whether you use it for bittering, aroma or dry hopping.

Moutere New Zealand

Alpha ~16.1% · Oil ~1.7 ml/100g

See fixed substitute suggestions for this hop
Bru-1
94%

Shared aroma: Citrus, Tropical Fruit, Resin/Pine. Alpha 14.8% (vs. 16.1% for Moutere).

Pink boots blend
94%

Shared aroma: Citrus, Tropical Fruit, Resin/Pine, Herbal. Alpha 14.1% (vs. 16.1% for Moutere).

Rakau
93%

Shared aroma: Citrus, Tropical Fruit, Herbal. Alpha 11.5% (vs. 16.1% for Moutere).

Waimea
93%

Shared aroma: Citrus, Resin/Pine, Herbal. Alpha 16.5% (vs. 16.1% for Moutere).

Warrior
93%

Shared aroma: Citrus, Tropical Fruit, Resin/Pine, Herbal. Alpha 15.5% (vs. 16.1% for Moutere).

Pacific sunrise
92%

Shared aroma: Citrus, Tropical Fruit. Alpha 13.5% (vs. 16.1% for Moutere).

Simcoe
92%

Shared aroma: Citrus, Tropical Fruit, Resin/Pine, Herbal. Alpha 13.0% (vs. 16.1% for Moutere).

Ales for als blend
91%

Shared aroma: Citrus, Tropical Fruit, Resin/Pine, Herbal. Alpha 12.5% (vs. 16.1% for Moutere).

Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).