Substitute for Talus

United States

cedar, grapefruit, herbal, mango, pine, red currant, rose, tropical

Alpha acid: 6.3–10.0% · Beta acid: 7.7–10.5% · Oil: 1.0–2.7 ml/100g · Cohumulone: 32–36%

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Best for aroma

Krush

94%

Shared aroma: Tropical Fruit, Citrus, Stone Fruit. Alpha 12.1% (vs. 8.2% for Talus).

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Shared aroma: Tropical Fruit, Citrus, Stone Fruit. Alpha 9.6% (vs. 8.2% for Talus).

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Azacca

92%

Shared aroma: Tropical Fruit, Citrus, Stone Fruit. Alpha 13.0% (vs. 8.2% for Talus).

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Shared aroma: Tropical Fruit, Citrus, Stone Fruit. Alpha 9.9% (vs. 8.2% for Talus).

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Chinook

92%

Shared aroma: Tropical Fruit, Stone Fruit. Alpha 12.8% (vs. 8.2% for Talus).

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Best for dry hopping

Chinook

98%

Shared aroma: Tropical Fruit, Stone Fruit. Alpha 12.8% (vs. 8.2% for Talus).

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Krush

98%

Shared aroma: Tropical Fruit, Citrus, Stone Fruit. Alpha 12.1% (vs. 8.2% for Talus).

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Mosaic

98%

Shared aroma: Tropical Fruit, Citrus, Stone Fruit. Alpha 12.5% (vs. 8.2% for Talus).

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Azacca

97%

Shared aroma: Tropical Fruit, Citrus, Stone Fruit. Alpha 13.0% (vs. 8.2% for Talus).

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Citra

97%

Shared aroma: Tropical Fruit, Citrus, Stone Fruit. Alpha 13.0% (vs. 8.2% for Talus).

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Best for bittering

Elani

94%

Alpha 8.0% (vs. 8.2% for Talus).

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Blend

91%

Alpha 8.5% (vs. 8.2% for Talus).

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Shared aroma: Citrus. Alpha 8.1% (vs. 8.2% for Talus).

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Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).