Substitute for Styrian golding

Slovenia

green tea, herbal, lemon

Alpha acid: 4.0–7.0% · Beta acid: 2.5–4.5% · Oil: 0.3–0.9 ml/100g · Cohumulone: 27–31%

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Best for aroma

Shared aroma: Citrus, Stone Fruit. Alpha 7.2% (vs. 5.5% for Styrian golding).

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Sladek

85%

Shared aroma: Citrus, Spice, Stone Fruit. Alpha 6.5% (vs. 5.5% for Styrian golding).

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Delta

84%

Shared aroma: Citrus, Spice, Herbal. Alpha 6.2% (vs. 5.5% for Styrian golding).

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Shared aroma: Citrus, Herbal, Stone Fruit. Alpha 6.3% (vs. 5.5% for Styrian golding).

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Shared aroma: Citrus, Spice, Herbal, Stone Fruit. Alpha 2.8% (vs. 5.5% for Styrian golding).

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Best for dry hopping

Shared aroma: Citrus, Spice, Herbal, Stone Fruit. Alpha 2.8% (vs. 5.5% for Styrian golding).

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Delta

85%

Shared aroma: Citrus, Spice, Herbal. Alpha 6.2% (vs. 5.5% for Styrian golding).

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Shared aroma: Citrus, Stone Fruit. Alpha 7.2% (vs. 5.5% for Styrian golding).

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Sladek

85%

Shared aroma: Citrus, Spice, Stone Fruit. Alpha 6.5% (vs. 5.5% for Styrian golding).

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Shared aroma: Citrus, Herbal, Stone Fruit. Alpha 6.3% (vs. 5.5% for Styrian golding).

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Best for bittering

Columbia

97%

Alpha 5.5% (vs. 5.5% for Styrian golding).

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Alpha 5.0% (vs. 5.5% for Styrian golding).

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Shared aroma: Citrus, Spice, Herbal. Alpha 5.5% (vs. 5.5% for Styrian golding).

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Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).