Find the hop varieties that most closely resemble your chosen hop, based on aroma profile, alpha acid, oil content and cohumulone — split by whether you use it for bittering, aroma or dry hopping.
Alpha ~6.5% · Oil ~1.4 ml/100g
Shared aroma: Herbal, Citrus, Spice. Alpha 5.5% (vs. 6.5% for Sterling).
Known classic substitute. Shared aroma: Herbal, Spice. Alpha 4.2% (vs. 6.5% for Sterling).
Shared aroma: Herbal, Spice. Alpha 7.5% (vs. 6.5% for Sterling).
Shared aroma: Citrus, Floral. Alpha 6.2% (vs. 6.5% for Sterling).
Shared aroma: Herbal, Spice. Alpha 7.0% (vs. 6.5% for Sterling).
Shared aroma: Herbal, Citrus. Alpha 6.5% (vs. 6.5% for Sterling).
Shared aroma: Herbal, Citrus, Spice. Alpha 8.0% (vs. 6.5% for Sterling).
Shared aroma: Citrus. Alpha 8.5% (vs. 6.5% for Sterling).
Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).