Substitute for Lublin

Poland

apple blossom, cedar, curry, dill, juniper

Alpha acid: 1.6–6.7% · Beta acid: 2.6–5.5% · Oil: 0.0–1.1 ml/100g

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Best for aroma

No good substitutes found.

Best for dry hopping

No good substitutes found.

Best for bittering

Lubelski

98%

Alpha 3.8% (vs. 4.2% for Lublin).

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Spalter

97%

Alpha 4.0% (vs. 4.2% for Lublin).

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Styrian savinjski golding

97%

Alpha 4.0% (vs. 4.2% for Lublin).

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Data and concept are based on HopDatabase by Kasper Andreas Rømer Grøntved (MIT license). A selection of known substitute pairs is also imported from Wall-Brew-Co/common-beer-data (MIT license).